Tuesday, May 17, 2011

Tuna Melt: A Healthy Dish


Excess sodium increases your blood pressure to rise which directly affect your heart & enhance the chances of heart tuna-melt12diseases, stroke etc. Hypertension is one of the culprits which can ruin your health. Hypertension even can cause kidney ailments as well as calcium as well as potassium & may be magnesium deficiency. For living healthy you need to focus on your diet, where low sodium diet is noticeably important.

 


Ingredients:
  1. Tomato- 2 (chopped)
  2. Salt- As per taste
  3. Cheddar cheese- ½ cups (sharply shredded)
  4. Bread slice (whole wheat) – 4
  5. Lemon juice- 1 tbsp
  6. Shallot (medium sized) – 2 tbsp
  7. Leafy parsley- 1 tbsp
  8. Mayonnaise (fat reduced) – 2tbsp
  9. Pepper (freshly ground) – According to taste
  10. Canned chunk light tuna- 12 ounce (drained well)

Direction:
  • Arrange for a broiler & preheat it.
  • Take your bread sliced & use the toaster to toast it.
  • Now take a medium sized bowl & mix together lemon juice along with tuna, pepper, salt, parsley, shallot, hot sauce & mayonnaise.
  • Use a spoon to spread the tuna mixture over every toast slice.
  • Over the mixture arrange sliced tomatoes along with shredded cheese.
  • Over the baking sheet put the sandwiches properly & allow it to broil till the cheese is foaming as well as turn golden brown in colour (should take almost 4-5 minutes).
  • Now serve your healthy sandwiches hot.

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